Recipes from Pilgrim's Kitchen

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Grilled Paprika Spiced Chicken Kabobs with Ginger and Pineapple

Grilled Paprika Spiced Chicken Kabobs with Ginger and Pineapple
Greta's Kitchen

Ingredients: 4 Pilgrim’s Pride Boneless Skinless Chicken Breasts cut into 2 inch squares 1 small onion cut into large pieces 1 small red and green pepper cut into large cubes 3/4 cup crystallized ginger slices 8-10 metal skewers or wooden skewers pre soaked in water      Marinade: ¾ tbsp Hungarian spice or mild paprika 1-½ tsp salt Freshly ground pepper 6 tbsp olive oil 2 cloves garlic, peeled and crushed Juice of 1 lemon Directions: Place the chicken in a bowl and coat with 3 tablespoons of the marinade In a separate bowl, combine the pineapple, onions and peppers along with 2 tablespoons of the marinade Place both bowls in the refrigerator for at least two hours Reserve the remaining marinade for basting Alternate the chicken, vegetables and ginger slices on to the skewers Arrange the skewers on the grill rack turning to brown on all sides and basting occasionally until the chicken is done (approximately 10-12 minutes) Serve with couscous or rice Marinade Mix all the ingredients and reserve.

Serves: 4 Serving Size: Calories per Serving: 489 % Daily Value*       Total Fat 22.8 g 35%         Saturated Fat 2.8 g 14%       Cholesterol 90 mg 30%       Sodium 2,980 mg 124%       Potassium 142 g      Calcium 78 g      Total Carbs 43 g 14%         Dietary Fiber 2 g 8%         Sugars 18 g      Protein 35 g      Sugar Alcohols 0 g   * Percent Daily Values are based on a 2,000 calorie diet.  Your Daily Values may be higher or lower depending on your calorie needs.   Calories: 2,000 2,500 Total Fat Less than 65g 80g   Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate   300g 375g   Dietary Fiber   25g 30g Nutritional Information From CalorieKing.com