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Dear {{user('firstname')}},
In the wide world of cuisine, one thing seems to be constant - pretty much every
culture has some wonderful chicken dishes.
This month, in the spirit of family gatherings and celebrations, Chef Clare Bailey
starts us off with his Satay Chicken Appetizers with Peanut Sauce. Next we have
a meeting of Italian food and the good ol' American burger in the creative and fun
Chicken
Parmesan Burger.
Rounding out this culinary cruise around the world is his Chicken Breasts Stuffed with Wild Rice and Served with Champagne
Sauce, which makes a perfect, cold weather tummy warmer.
Create warm and inviting meals for your friends and family and you'll be creating
warm memories - no matter the weather.
Happy Holidays and happy cooking!
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Learn
More About Chef Bailey
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2011 Winning Taste Recipe Contest
We've received lots of delicious recipes – great job to everyone who entered! We're
currently in the process of notifying winners and we'll be announcing the results
soon. Stay tuned...
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