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Home > EggsPlus
EggsPlus
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How would you like your Omega-3 and Vitamin E? Poached, scrambled or sunny-side
up?
Introducing EggsPlus, the revolutionary eggs that look, cook and taste just
like ordinary shell eggs but have ten times more Vitamin E. What's more,
they're an economical source of Omega-3 Essential Fatty Acids - the "good
fats."
When you're an egg, you are what your hen eats.
EggsPlus come from hens fed a unique diet of natural grains, fish oil and
flaxseed rich in Essential Fatty Acids. We also feed them a patented blend of
natural antioxidants to help increase the nutritional quality of EggsPlus. This
allows our hens to produce fresh eggs containing ten times more Vitamin E than
ordinary eggs. And they include long-chain Omega-3 DHA and EPA. That's the
EggsPlus difference.
Good fats make for a good egg.
Omega-3 essential fatty acids are the "good fats" necessary for normal cell
growth, normal fat metabolism and normal development of brain, eye and nerve
tissue. Typical diets are lacking in Omega-3 because it is found primarily in
fish. But with EggsPlus you can get your Omega-3 with breakfast, lunch and
dinner.
There's more than one "E" in "EggsPlus."
Vitamin E is an antioxidant your body needs to help eliminate "free radicals"
and maintain normal metabolism. EggsPlus are an excellent source of this
nutrient, containing 10 times more Vitamin E than ordinary eggs. That's 25% of
your daily values.
EggsPlus and a balanced diet.
 In a recent nationwide survey of
registered dietitians, an overwhelming majority agreed that Essential Fatty
Acids and antioxidants are a vital part of a balanced diet. So if you're not
terribly excited about eating your body weight in red snapper, try EggsPlus.
They're the eggs that supply you with Omega-3, Vitamin E and Lutein for healthy
eyes. Try EggsPlus and see what a difference a revolutionary new egg can make.
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