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Home > Recipes > Wing Zings
Wing Zings
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| Just Heat and Serve |
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Spicy Fully Cooked Breaded Wing Sections
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Serving Size:
4 Pieces (84g) g
Calories per Serving:
200
Servings per Container:
About 10 |
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| % Daily Value |
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19% |
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16% |
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23% |
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3% |
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Ingredients:
INGREDIENTS: CHICKEN WING SECTIONS, CHICKEN BROTH, POTASSIUM LACTATE AND SODIUM DIACEATE, SEASONING (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, FOLIC ACID], SALT, MONOSODIUM GLUTAMATE, RED PEPPER, SPICES, NATURAL SPICE EXTRACTIVES), MODIFIED CORN STARCH, SODIUM PHOSPHATES, SALT. BATTERED AND BREADED WITH: BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, WATER, SALT, SOY FLOUR, MONOSODIUM GLUTAMATE, SPICES, DEXTROSE, PARTIALLY HYDROGENATED SOYBEAN OIL, PAPRIKA, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, SOYBEAN OIL, SPICE EXTRACTIVE, SUGAR, YEAST, YELLOW 6. BREADING SET IN PARTIALLY HYDROGENATED SOYBEAN OIL. CONTAINS: WHEAT, SOY |
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How to purchase and prepare
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 | Preparation Instructions:
Microwave:
Place six frozen wings on a microwave-safe plate andcover with a paper towel.
Heat on high for 2 minutes, turn over and heat an additional 2-3 minutes or until internal temperature reaches 170ºF. Conventional Oven:
Heat oven to 350ºF.
Spread frozen wings on a foil-lined baking sheet in a single layer, heat for 20-25 minutes, turning wings over halfway through heating time. Convectional Oven:
Heat oven to 350ºF.
Spread frozen wings on a foil-lined baking sheet in a single layer, heat for 10-14 minutes or until internal temperature reaches 170ºF. Deep Fry:
Heat oil to 350ºF.
Fry frozen wings for 31/2 - 41/2 minutes or until internal temperature reaches 170ºF. |
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