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Recipe Newsletter Archives
2013 Issues
April 2013 - Grilled Chicken Breast San Antonio
March 2013 - Boneless Dings: the Cure for March Madness
February 2013 - Dip into Delicious with Pilgrim's Wings
January 2013 - Chicken with Garlic, Basil & Parsley
2012 Back Issues
December 2012 - Apple Stuffed Chicken Breast
November 2012 - What the Kids' Table Really Wants
September/October 2012 - Simple Lemon Herb Chicken
July 2012 - Grilled Chicken Salad with Seasonal Fruit
June 2012 - Marinated Greek Chicken Kabobs
April 2012 - Chinese Chicken Salad
March 2012 - Chicken Quesadillas
February 2012 - Southwest Chicken Melt on Honey Wheat Bread
January 2012 - Winning Taste Grand Prize Winner Tracy Smith's Korean Fried Chicken
2011 Back Issues
December 2011 - Chef Bailey's Chicken Satay Appetizers with Peanut Sauce
November 2011 - Chef Batchelor's Roasted Whole Bird with Yukon Gold Potato Cakes, Fennel Compote, and Sage
October 2011 - Chef Timineri's Latin Spiced Chicken with Cilantro and Lime Butter
September 2011 - Pilgrim's 22nd Annual Winning Taste Recipe Contest
August 2011 - Chef Young's Braised Chicken Thighs with Parpadelle Pasta
July 2011 - Chef Bruening's Chicken Paillard with Fresh Summer Salad
June 2011 - Chef Fritz's "Leftover" Chicken Salad
May 2011 - Caroline's Chicken Cheesecake
March 2011 - Daisy's Chicken Enchiladas